OXIDATIVE STRESS IN BLACK-NECKED PHEASANTS WITH SIGNS OF CANNIBALISM – THE USE OF TRYPTOPHAN AND SILYMARIN AS ANTIOXIDANTS
DOI:
https://doi.org/10.5281/zenodo.7705158Keywords:
Black-necked pheasants, Malondialdehyde, Protein carbonyl content, Superoxide dismutase, CatalaseAbstract
The oxidative stress indicators were studied Malondialdehyde, Protein carbonyl content, Superoxide dismutase and Catalase in Black-necked pheasants. Blood samples were taken from pheasants, divided into 4 groups (n=12): I group (negative control) clinically healthy; II group treated with tryptophan; III group treated with silymarin; IV group (positive control) pheasants with signs of cannibalism. Lipid peroxidation were expressed in MDA and the protein oxidation with increased PCC. This was found in the positive control with value for MDA (5.16±0.39) and PCC (7.70±0.45), respectively the negative control (2.35±0.19) and (1.46±0.25). The tendency for SOD was opposite with very high activity in the negative control (2.99±0.10), and in the positive control was (1.64±0.20). Compensatory, the activity of CAT levels in the negative control (1.33±0.24) was higher in comparison to the positive control (6.65±0.73). The silymarin had pronounced anti-oxidant effect on each of the observed indicators, while the effects of tryptophan were in lower rate.
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